Hey everyone.. I got a question concerning Fat Macro's..
I have prescribed my self a macro count of
220g Protein, 150g carbs on training days, 60 grams of fat.. 6 meals a day.. so 10 grams of fat each meal.. fats I used are mostly natural peanut butter, natural almond butter and coconut oil.
what i'm noticing is the fat in the chicken breast is 12 grams per about every 8 oz of chicken.. well this is blowing my 60g of fat way out of wack.. Im getting closer to 90g of fat..
should I reduce the amount of actual fats I take to lower that back down? I was once told dont count the chicken as fats in the macro's but looking at the numbers dont seem like I should?
Thanks for any response..
I have prescribed my self a macro count of
220g Protein, 150g carbs on training days, 60 grams of fat.. 6 meals a day.. so 10 grams of fat each meal.. fats I used are mostly natural peanut butter, natural almond butter and coconut oil.
what i'm noticing is the fat in the chicken breast is 12 grams per about every 8 oz of chicken.. well this is blowing my 60g of fat way out of wack.. Im getting closer to 90g of fat..
should I reduce the amount of actual fats I take to lower that back down? I was once told dont count the chicken as fats in the macro's but looking at the numbers dont seem like I should?
Thanks for any response..
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