Tweet
Hello everyone,
I’ve recently been comparing breakfast menus from various cafes and restaurants, and I’m a bit confused about the price differences. Some places offer a full breakfast (eggs, toast, bacon, etc.) for around $8-10, while others charge $15 or more for what seems to be a similar meal.
I’m particularly curious about what influences breakfast menu prices. Are there factors such as the quality of ingredients, portion sizes, or location that make a significant difference? I’d love to hear your thoughts on what makes breakfast pricing so varied.
Any insight would be greatly appreciated!
Thanks!
I’ve recently been comparing breakfast menus from various cafes and restaurants, and I’m a bit confused about the price differences. Some places offer a full breakfast (eggs, toast, bacon, etc.) for around $8-10, while others charge $15 or more for what seems to be a similar meal.
I’m particularly curious about what influences breakfast menu prices. Are there factors such as the quality of ingredients, portion sizes, or location that make a significant difference? I’d love to hear your thoughts on what makes breakfast pricing so varied.
Any insight would be greatly appreciated!
Thanks!